Currants
– tartly delicious

Vary your currant recipes by using blackcurrants, redcurrants, or whitecurrants. Currants give a delicious tartness to jam, jellies, desserts and baking. Choose the currant you like best and combine with others as you prefer.

Red currant jam

Black currant jam

Redcurrant squash with vanilla

Blackcurrant leaf cordial

Cardamom mud cake with blackcurrant frosting

Sablé Breton with blackcurrant compote

Spicy currant jelly

Ice cream cake with blackcurrant and toffee

Redcurrant crumble pie

Berry muffins

Cumberland jam

Redcurrant jam

Dessert tart with fresh berries/fruits

Grandmother Ruth’s pickled redcurrants

Currant jam with carrots

Cheesecake ice cream with blackcurrants

Plum jam with currants

Black currant marmalade with pears and cinnamon

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Summer cake

Cakes for summer parties

Delightful cakes for summer celebrations, here you'll find inspiring cakes for spring and summer parties!

Rhubarb cake

Time for rhubarb

The rhubarb season is here, and the first tender stalks are ready for picking. Rhubarb crumble is a classic, but there are many other delicious uses for rhubarb. Let our recipes inspire you!

Semifreddo with raspberry ripple and pistachio

Make your own ice cream

Why buy ice cream when you can make it from scratch yourself? We've gathered our favourite ice cream recipes here, but feel free to experiment and develop your own favourites.

Elderflower Collins and Rhubarb Sour

Summer drinks

Offer summer drinks at your outdoor parties or celebrate in peace and quiet at home. Here you can find refreshing summer drinks for all tastes as well as alcohol-free drinks.

Barbecue marinades

Marinades and rubs

Rubs are the new trend in barbecue cooking. These dry seasoning mixes are rubbed into meat or fish before grilling on the barbecue. Try our rubs – you’ll love them!

Cordial and lemonade

Spring refreshments under the sun

Here we have collected our best recipes for a spring coffee break on your balcony, in the park or in the garden.