Blueberries –
the best berry
in the forest

Blueberries are definitely the best berry in the forest. Blueberry season tends to start in July and can extend into autumn. Pick the blueberries in the forest and use in pies, jam or cordial.

Sponge cake with blueberry ripple

Blueberry marmalade

Blueberry rolls with vanilla custard

Jam cookies

Pavlova with blueberry mousse

Blueberry pie bites

Blueberry squares

Blueberry Pie Cookies

Blueberry dream

Crispy blueberry bars

Raspberry and blueberry jam

Pie pops - mini blueberry pies on sticks

Blueberry pie

Raspberry and blueberry jam with a touch of lime

Fragilité cake with blueberry and raspberry mousse

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Ice creams on a stick

Make your own ice cream

Why buy ice cream when you can make it from scratch yourself? We've gathered our favourite ice cream recipes here, but feel free to experiment and develop your own favourites.

Chocolate pie with Italian meringue

Delicious chocolate

Mmm! What could be better than a rich, sumptuous chocolate cake to lift the spirits – either as an indulgent treat or to round off a meal.

Snickers cake

Friday chill out

Friday is perhaps the very best day of the week, and a Friday chill out is the best way to celebrate the end of the working week. Re-charge your batteries ready for the weekend by relaxing on the sofa with the television, family, friends and something that little bit special to eat. We have the recipes for your chill out evening!

Krabbelurer dipped in sugar

Pancakes

Children love pancakes. And so do adults. Pancakes make the perfect snack, picnic food, brunch or dessert – and they are so easy to vary with a wide variety of accompaniments. Why not try drizzling with a little syrup.

Toffee and nut pie

Sweet treats with Muscovado Sugar

We have put together a collection of cakes and sweet things where the delicious aromas of our Muscovado Sugar are combined with everything from almonds and other nuts to dark chocolate and cardamom. Serve with freshly-made coffee and enjoy!

Blondies with gooseberry marmalade

Baking in a roasting pan

Baking in a roasting pan is simple and practical – and above all, it produces large quantities. Ideal if you're having a party or taking a cake to work.