Make your
own ice cream

Make your own ice cream this summer! Why buy ice cream when you can make it from scratch yourself? Use Glucose Syrup which gives the ice-cream a creamy and soft consistency. We've gathered our favourite ice cream recipes here, but feel free to experiment and develop your own favourites.

Ice cream with waffles and jam

Raspberry splits

Jam cookie ice cream

Ice creams on a stick

Semifreddo with raspberry ripple and pistachio

Lemon parfait on a crunchy base with lemon sauce

Strawberry gelato

Ice pops with forest berries and mint

Vanilla gelato

Berry sorbet

Raspberry pie sorbet

Ice cream cake with blackcurrant and toffee

Raspberry caramel sauce

Make your own caramel sauce and add raspberries. A magical combination.

Cardamom ice cream

Vanilla ice cream

Sandwich cookies

Glucose Syrup gives ice cream a creamy and soft consistency.

Glucose Syrup inhibits crystallisation giving ice cream a creamy and soft consistency.  Glucose Syrup is a mixture of different types of sugar that have been extracted from wheat starch. Glucose Syrup is different from our other syrups because of the raw materials used. And Glucose Syrup is not as sweet as ordinary syrup.

Ice pops: Chocolate

Cheesecake ice cream with blackcurrants

Frozen yoghurt - with muscovado and liquorice flavour

Blackberry ice cream

Home-made ice lollies

Pear ice cream with praline caramel sauce

Caramel sauce

Caramel sauce is easy to make and very tasty. Add optional flaourings to your caramel sauce, such as liquorice or peppermint candy sticks.

Hazelnut ice cream with raspberries

Yoghurt ice cream

Italian raspberry ice cream

You will find more recipes for ice cream here

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Rhubarb and raspberry jam

Jam and marmalade with the flavours of summer

Capture the flavours of summer fruits and berries, and check out our delicious recipes for jam and marmalade. Perfect on bread at breakfast, in yogurt or with a pancake buffet. Dansukker Jam Sugar makes it even easier to enjoy your home-made jams and marmalades.

72-hour cucumber

Preserved summer vegetables

Save a little bit of summer in a jar. Pickled summer vegetables extend the flavours of summer. Perfect with late barbecue parties. Follow the recipes and you will soon have a refrigerator full of home-made pickled summer vegetables!

Summer juices

Summer juices

Take the opportunity to make juice in the summer and store away your favourite berries and fruits in bottles! Making juice is much easier than you think - see below for inspiration and our delicious recipes. The juice can be served immediately or stored for those long winter nights. Store cold or in the freezer.

Blueberry jam

Blueberries – the best berry in the forest

Blueberries are definitely the best berry in the forest. Blueberry season tends to start in July and can extend into autumn. Pick the blueberries in the forest and use in pies, jam or cordial.

Plum pie

Plums galore

Plums are one of our most common garden fruits, and are wonderful in desserts and marmalades. Why not make a delicious plum marmalade or plum chutney to serve with a cheese board? Or try our wonderful plum pie.

Individual blackberry cobblers

Blackberry deluxe

Luxurious summer blackberries! Blackberries work really well in baked goods, smoothies, jams and juices. They also add a little luxury as a decoration and garnish. Blackberries ripen in late summer and early autumn.