Home-made ice lollies - Recipes

Home-made ice lollies

Makes 6 3,5 hours
Home-made ice lollies
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  • 200 ml cordial, see recipe
  • 100 ml water
  • 2 tbsp Dansukker Glucose Syrup
  • Raspberries or berries of your choice

Mix the cordial with the water and glucose syrup, and stir until everything has dissolved.
Place the raspberries in ice lolly moulds and pour the cordial over the top.
Cover with aluminium foil and insert lolly sticks.
Freeze for 3 hours.

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