Chutney
- a spicy flavour enhancer

Chutney has its origins in Indian cuisine and generally includes fruit, sugar and spices cooked together. Chutney goes with almost everything and is a spicy flavour enhancer. Here we have gathered together our best chutney recipes for you to try.

Summer chutney

Pear and mango chutney

Tomato chutney

Pepper and onion chutney

Carrot chutney

Rhubarb chutney

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Muscovado truffles

Sweet treats with Muscovado Sugar

Dansukker's Fairtrade Muscovado Sugar is made from sugar cane from Mauritius and comes in two different kinds. The light sugar calls to mind butter toffee, while the dark sugar has hints of liquorice.

Truffle eyes

Halloween

Help your children to dress up, dress up yourself and surprise the family with gruesomely delicious goodies.

Pear cake with rosemary

Baking with apples and pears

Harvest apples and pears from your garden or pick them up at your supermarket to get baking with these fabulous fruits! Discover all the many delicious pastries, cakes and desserts you can make with apples and pears.

Apple puree

Apple times

One of the last fruits of summer is the apple – delicious, juicy and healthy. And you can use it in so many ways. We not only have delicious recipes for cakes using fresh apples, but also suggestions so you can enjoy your apples for longer, such as apple juice, apple jam and apple jelly.

Chocolate macaroons

Delicious chocolate

Mmm! What could be better than a rich, sumptuous chocolate cake to lift the spirits – either as an indulgent treat or to round off a meal.

Plum pie

Plums galore

Plums are one of our most common garden fruits, and are wonderful in desserts and marmalades. Why not make a delicious plum marmalade or plum chutney to serve with a cheese board? Or try our wonderful plum pie.