Wok with chicken
Ingredients
4 portions egg noodles
1/2 dl rapeseed oil
500 g chicken fillet cut into smallish pieces
250 g broccoli as florets
250 g carrots sliced thinly
1 red onion as thin boats
12 fresh mushrooms, sliced
1 red pepper, cubed
1 yellow pepper, cubed
Sauce
1/2 dl white wine vinegar
1/2 dl Dansukker Light Syrup
1/4 dl rapeseed oil
1 tsp sambal oelek
2 cloves of garlic, grated
1 pinch of salt
Decoration
1 dl cashew nuts
Instructions
Prepare the egg noodles according to the instructions on the packet. Heat the oil in a wok or other suitable pan and fry the chicken pieces. Add the broccoli, carrots, onion and mushrooms, and fry them. Add the peppers and noodles. Mix together the ingredients for the sauce and pour into the wok. Stir to mix. Sprinkle with nuts and serve.
Would you like more information about Nordic Sugar and our products and services?
Time for rhubarb
The rhubarb season is here, and the first tender stalks are ready for picking. Rhubarb crumble is a classic, but there are many other delicious uses for rhubarb. Let our recipes inspire you!
Make your own ice cream
Why buy ice cream when you can make it from scratch yourself? We've gathered our favourite ice cream recipes here, but feel free to experiment and develop your own favourites.
Spring refreshments under the sun
Here we have collected our best recipes for a spring coffee break on your balcony, in the park or in the garden.
Cakes for Spring and Summer parties
Beautiful cakes for spring and summer parties! No party is complete without cake! So why not serve up a delicious homemade creation for the most memorable events of the year?
Marinades and rubs
Rubs are the new trend in barbecue cooking. These dry seasoning mixes are rubbed into meat or fish before grilling on the barbecue. Try our rubs – you’ll love them!
Baking in a roasting pan
Baking in a roasting pan is simple and practical – and above all, it produces large quantities. Ideal if you're having a party or taking a cake to work.