Mint half-moons
Ingredients
Chocolate dough
135 g Dansukker Organic Icing Sugar
1 pinch of salt
5 g bicarbonate of soda
180 g plain flour
40 g cocoa powder
150 g butter at room temperature
Mint filling
240 g Dansukker Organic Icing Sugar
10 g Dansukker Vanilla Sugar
150 g salted butter at room temperature
Mint oil as flavouring NB: Only use a very small amount.
Instructions
Set the oven temperature to 175°C.
Combine all the ingredients in a bowl and work them into a smooth dough using your fingertips.
Roll out the dough about 3 mm thick with a little flour and place it on a sheet of parchment paper. This quantity of dough will fill two sheets. If possible, refrigerate or freeze the rolled-out dough for 5-10 minutes to help the biscuits hold their shape.
Cut out circles with a round cutter or glass, and then cut the circles in half. Space the biscuits out, as they will spread slightly during baking. Bake for about 8-12 minutes. NB: The baking time can vary between ovens. Remove the biscuits and leave to cool.
Mint filling: Mix all the ingredients except the mint oil into a smooth paste using a rubber spatula. Flavour with mint oil and put in a piping bag.
Pipe a little filling onto the reverse side of half of the biscuits and attach the other biscuits.
Would you like more information about Nordic Sugar and our products and services?
Halloween
Help your children get dressed up, put on your own costume, and surprise the family with delightfully spooky treats.
Baking with apples and pears
Harvest apples and pears from your garden or pick them up at your supermarket to get baking with these fabulous fruits! Discover all the many delicious pastries, cakes and desserts you can make with apples and pears.
Chutney - a spicy flavour enhancer
Chutney has its origins in Indian cuisine and generally includes fruit, sugar and spices cooked together. Chutney goes with almost everything and is a spicy flavour enhancer. Here we have gathered together our best chutney recipes for you to try.
Sweet treats with Muscovado Sugar
We have put together a collection of cakes and sweet things where the delicious aromas of our Muscovado Sugar are combined with everything from almonds and other nuts to dark chocolate and cardamom. Serve with freshly-made coffee and enjoy!
Apple times
One of the last fruits of summer is the apple – delicious, juicy and healthy. And you can use it in so many ways. We not only have delicious recipes for cakes using fresh apples, but also suggestions so you can enjoy your apples for longer, such as apple juice, apple jam and apple jelly.
Friday chill out
Friday is perhaps the very best day of the week, and a Friday chill out is the best way to celebrate the end of the working week. Re-charge your batteries ready for the weekend by relaxing on the sofa with the television, family, friends and something that little bit special to eat. We have the recipes for your chill out evening!