Ingredients
250 ml green tea
500 ml water
fresh mint
50 ml Dansukker Sugar
500 ml mineral water
ice cubes
Instructions
Squeeze the juice out of the limes. Chop the mint leaves finely. Mix lime juice, sugar and mint in a bowl and stir until the sugar dissolves. Bring the water to the boil. Add tea leaves and leave for 5 minutes. Allow to cool. Mix the tea and the juice mixture. Sieve. Pour into glasses on ice.
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