Cube Cane Sugar
Our Cane Sugar is of the highest quality – golden in colour with an aromatic sweetness and large, crunchy crystals.
Dansukker’s cane sugar sold on the Nordic markets carries the international Fairtrade mark. The Fairtrade/Max Havelaar mark is your independent guarantee that this product is traded in accordance with international Fairtrade standards. Your purchase will help to improve working and living conditions for farmers and other workers in the poorest parts of the world.
Cane Sugar is good for fruits and berries, for cooking and baking, in hot drinks, and as a sprinkling for junket.
Cube Cane Sugar is good in coffee, tea and other hot drinks.
Measures and Weights: Cane Sugar
100 ml = approx. 90 g
1 tbsp = 15 g
1 tsp = 5 g
Tips
- Try using Cane Sugar instead of Brown Sugar when you make Irish coffee.
- You can make your own basic dressing very cheaply. Mix lemon juice, olive oil, Cane Sugar and a little crushed garlic. You can vary the taste by adding other condiments, e.g. fresh herbs, curry powder, cinnamon, chilli or grated ginger.
Nutritional values per 100 g
| Energy | 1680 kJ/400 kcal |
| Fat | 0 g |
| - of which saturates | 0 g |
| Carbohydrates | 99 g |
| - of which sugars | 99 g |
| Protein | 0 g |
| Salt | 0 g |
Jam and marmalade with the flavours of summer
Capture the flavours of summer fruits and berries, and check out our delicious recipes for jam and marmalade. Perfect on bread at breakfast, in yogurt or with a pancake buffet. Dansukker Jam Sugar makes it even easier to enjoy your home-made jams and marmalades.
Preserved summer vegetables
Save a little bit of summer in a jar. Pickled summer vegetables extend the flavours of summer. Perfect with late barbecue parties. Follow the recipes and you will soon have a refrigerator full of home-made pickled summer vegetables!
Summer juices
Take the opportunity to make juice in the summer and store away your favourite berries and fruits in bottles! Making juice is much easier than you think - see below for inspiration and our delicious recipes. The juice can be served immediately or stored for those long winter nights. Store cold or in the freezer.
Blueberries – the best berry in the forest
Blueberries are definitely the best berry in the forest. Blueberry season tends to start in July and can extend into autumn. Pick the blueberries in the forest and use in pies, jam or cordial.
Plums galore
Plums are one of our most common garden fruits, and are wonderful in desserts and marmalades. Why not make a delicious plum marmalade or plum chutney to serve with a cheese board? Or try our wonderful plum pie.
Blackberry deluxe
Luxurious summer blackberries! Blackberries work really well in baked goods, smoothies, jams and juices. They also add a little luxury as a decoration and garnish. Blackberries ripen in late summer and early autumn.