Waffles with coffee sauce

Serves 4

Rating (12 ratings)

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Ingredients

3 cup flour
1 pinch salt
1 tsp Dansukker Vanilla Sugar
2 cups cold water
3 cups whipping cream
Butter or margarine for baking

Sauce
2 cups Dansukker Dark Syrup
1 cup strong coffee
1 teaspoon ground cinnamon
1 tablespoon butter 

Instructions

Start with the sauce. Mix all ingredients in a saucepan and boil until it is thick, swim sauce. Set aside and prepare the waffles.

Mix the dry ingredients in a bowl. Add the water and beat until a smooth batter. Whip the cream, t in another bowl. Fold the cream into the mixture. Preheat waffle iron and brush it with cooking fat. Pour about 1 cup batter and bake the waffles golden.

Place on a rack so they do not soften. Serve waffles with the coffee sauce, and with whipped cream or ice cream.

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