Waffles with coffee sauce
Serves 4
Ingredients
3 cup flour
1 pinch salt
1 tsp Dansukker Vanilla Sugar
2 cups cold water
3 cups whipping cream
Butter or margarine for baking
Sauce
2 cups Dansukker Dark Syrup
1 cup strong coffee
1 teaspoon ground cinnamon
1 tablespoon butter
Start with the sauce. Mix all ingredients in a saucepan and boil until it is thick, swim sauce. Set aside and prepare the waffles.
Mix the dry ingredients in a bowl. Add the water and beat until a smooth batter. Whip the cream, t in another bowl. Fold the cream into the mixture. Preheat waffle iron and brush it with cooking fat. Pour about 1 cup batter and bake the waffles golden.
Place on a rack so they do not soften. Serve waffles with the coffee sauce, and with whipped cream or ice cream.
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