Ingredients
Pastry
180 g plain flour
50 g Dansukker Icing Sugar
125 g butter or margarine
1 egg yolk
Filling
500 ml whipping cream
100 ml freshly squeezed lemon or lime juice
90 g Dansukker Icing Sugar
25-35 g potato starch
Decoration
500 g berries of your choice
To serve
Lightly whipped cream
Instructions
Work together the pastry ingredients and press the dough into a springform tin. Stand the tin in the freezer for 30 minutes.
Bake the flan case in the centre of the oven at 175 °C for about 20 minutes. Allow to cool.
Combine the filling ingredients in a saucepan and boil until the mixture has thickened. Allow to cool, then pour the mixture into the flan case. Remove the edge of the tin. Decorate with berries of your choice (one type or a mixture) and serve with the cream.
You can also make small tarts in individual tins.
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Jam and marmalade with the flavours of summer
Capture the flavours of summer fruits and berries, and check out our delicious recipes for jam and marmalade. Perfect on bread at breakfast, in yogurt or with a pancake buffet. Dansukker Jam Sugar makes it even easier to enjoy your home-made jams and marmalades.

Preserved summer vegetables
Save a little bit of summer in a jar. Pickled summer vegetables extend the flavours of summer. Perfect with late barbecue parties. Follow the recipes and you will soon have a refrigerator full of home-made pickled summer vegetables!

Summer juices
Take the opportunity to make juice in the summer and store away your favourite berries and fruits in bottles! Making juice is much easier than you think - see below for inspiration and our delicious recipes. The juice can be served immediately or stored for those long winter nights. Store cold or in the freezer.

Blueberries – the best berry in the forest
Blueberries are definitely the best berry in the forest. Blueberry season tends to start in July and can extend into autumn. Pick the blueberries in the forest and use in pies, jam or cordial.

Plums galore
Plums are one of our most common garden fruits, and are wonderful in desserts and marmalades. Why not make a delicious plum marmalade or plum chutney to serve with a cheese board? Or try our wonderful plum pie.

Blackberry deluxe
Luxurious summer blackberries! Blackberries work really well in baked goods, smoothies, jams and juices. They also add a little luxury as a decoration and garnish. Blackberries ripen in late summer and early autumn.