Saffron cake
Ingredients
3 large eggs
180 g Dansukker Granulated Sugar
75 g Dansukker White Syrup
1 tsp Dansukker Vanilla Sugar
50 g butter
100 ml milk
0.5 g saffron (1 packet)
210 g plain flour
2 tsp baking powder
1 pinch of salt
Butter and sugar to grease the cake tin
Dansukker Icing Sugar for dusting over the top
Instructions
Preheat the oven to 175 °C.
Whisk the eggs, granulated sugar, syrup and vanilla sugar until white and really fluffy.
Melt the butter, add the milk with the saffron, and bring to the boil.
Combine the flour, baking powder and salt, and carefully fold in the egg mixture together
with the saffron-flavoured milk.
Grease and sugar a cake tin. Fill it with the batter.
Bake the cake in the middle of the oven for 30-35 minutes. Use a wooden skewer to check: it should not come out without crumbs sticking to it.
Leave the cake to cool and then turn it upside down.
Dust the cake with icing sugar before serving.
Would you like more information about Nordic Sugar and our products and services?
Baking with apples and pears
Harvest apples and pears from your garden or pick them up at your supermarket to get baking with these fabulous fruits! Discover all the many delicious pastries, cakes and desserts you can make with apples and pears.
Chutney - a spicy flavour enhancer
Chutney has its origins in Indian cuisine and generally includes fruit, sugar and spices cooked together. Chutney goes with almost everything and is a spicy flavour enhancer. Here we have gathered together our best chutney recipes for you to try.
Plums galore
Plums are one of our most common garden fruits, and are wonderful in desserts and marmalades. Why not make a delicious plum marmalade or plum chutney to serve with a cheese board? Or try our wonderful plum pie.
Sweet treats with Muscovado Sugar
We have put together a collection of cakes and sweet things where the delicious aromas of our Muscovado Sugar are combined with everything from almonds and other nuts to dark chocolate and cardamom. Serve with freshly-made coffee and enjoy!
Apple times
One of the last fruits of summer is the apple – delicious, juicy and healthy. And you can use it in so many ways. We not only have delicious recipes for cakes using fresh apples, but also suggestions so you can enjoy your apples for longer, such as apple juice, apple jam and apple jelly.
Friday chill out
Friday is perhaps the very best day of the week, and a Friday chill out is the best way to celebrate the end of the working week. Re-charge your batteries ready for the weekend by relaxing on the sofa with the television, family, friends and something that little bit special to eat. We have the recipes for your chill out evening!