Crème Brûlée

Makes 6 small moulds

Rating (12 ratings)

Rate recipe

Ingredients

6 egg yolks
90 g Dansukker Light Muscovado Sugar
500 ml whipping cream
100 ml milk
1 vanilla pod
Dansukker Cane Sugar Granulated (to caramelise)

Instructions

Set the oven temperature to 125 °C.
Whisk together the egg yolks and the sugar.
Add the cream and milk to a small saucepan. Split the vanilla pod and scrape the seeds into the cream. Bring to the boil.
Pour the warm cream and milk over the eggs and sugar mixture while stirring continuously.
Divide the mixture between small portion-size moulds and place in an oven-proof dish in the lower part of the oven. Pour warm water into the dish so that it comes half-way up the moulds.
Bake for 40-50 minutes until the mixture has set. If you shake the mould, it shouldn’t wobble too much in the middle.
Cool the brûlées in a refrigerator (preferably overnight).
To serve, sprinkle over a thin layer of granulated cane sugar and caramelise using a gas burner or in the oven under the grill at 250 °C for a few minutes.

Would you like more information about Nordic Sugar and our products and services?

Elderflower cordial

Wonderful elderflower

At long last the wonderful elderflower is in bloom. You can pick the flowers of the elderflower in June and July, and the ripe berries in August. Both the flowers and the berries can be used in many delicious foods – that are also very easy to make. We've brought all of our wonderful elderflower recipes together here.

Swiss roll with strawberry mousse and lavender sugar

Strawberry season

Summer - punnets of perfect strawberries! Make the most of all the summer strawberries. Delicious eaten as they are - but be inspired too by our strawberry recipes. If you are too busy to do anything with these wonderful strawberries now, simply freeze the berries until the winter.

Panna cotta with mint

Summer Desserts

When it is hot, what better way to end a BBQ or summer party than with a sweetly tart and refreshing summer dessert. Here you will find tips for easy-to-make delicious summer desserts as well as those that are a little more advanced.

Rhubarb and raspberry jam

Jam and marmalade with the flavours of summer

Beautiful cakes for spring and summer parties! No party is complete without cake! So why not serve up a delicious homemade creation for the most memorable events of the year? 

Ice creams on a stick

Make your own ice cream

Why buy ice cream when you can make it from scratch yourself? We've gathered our favourite ice cream recipes here, but feel free to experiment and develop your own favourites.

Elderflower Collins

Summer drinks

Offer summer drinks at your outdoor parties or celebrate in peace and quiet at home. Here you can find refreshing summer drinks for all tastes as well as alcohol-free drinks. Why not try a Bubbly Sangria or a Rhubarb Margarita?