Champagne sorbet
Ingredients
Sorbet
2 sheets of gelatine
225 g Dansukker Icing Sugar
150 ml water
500 ml sparkling wine
Raspberry sauce
100 g raspberries, frozen
120 g Dansukker Icing Sugar
100 g white chocolate, chopped
Instructions
Sorbet
Soak the sheets of gelatine in cold water.
Dissolve the icing sugar in the water and bring to the boil. Remove the saucepan from the heat. Squeeze out the gelatine sheets and add while stirring.
Mix in the sparkling wine and pour into ten small moulds.
Cover with aluminium foil and insert the spoon. Place in the freezer.
Raspberry sauce
Bring the frozen raspberries to the boil. Leave to cool.
Mix the raspberries with the icing sugar and press through a fine-mesh sieve.
Serve the champagne sorbet with the raspberry sauce and chopped white chocolate.
Would you like more information about Nordic Sugar and our products and services?
Jam and marmalade with the flavours of summer
Capture the flavours of summer fruits and berries, and check out our delicious recipes for jam and marmalade. Perfect on bread at breakfast, in yogurt or with a pancake buffet. Dansukker Jam Sugar makes it even easier to enjoy your home-made jams and marmalades.
Preserved summer vegetables
Save a little bit of summer in a jar. Pickled summer vegetables extend the flavours of summer. Perfect with late barbecue parties. Follow the recipes and you will soon have a refrigerator full of home-made pickled summer vegetables!
Summer juices
Take the opportunity to make juice in the summer and store away your favourite berries and fruits in bottles! Making juice is much easier than you think - see below for inspiration and our delicious recipes. The juice can be served immediately or stored for those long winter nights. Store cold or in the freezer.
Blueberries – the best berry in the forest
Blueberries are definitely the best berry in the forest. Blueberry season tends to start in July and can extend into autumn. Pick the blueberries in the forest and use in pies, jam or cordial.
Plums galore
Plums are one of our most common garden fruits, and are wonderful in desserts and marmalades. Why not make a delicious plum marmalade or plum chutney to serve with a cheese board? Or try our wonderful plum pie.
Blackberry deluxe
Luxurious summer blackberries! Blackberries work really well in baked goods, smoothies, jams and juices. They also add a little luxury as a decoration and garnish. Blackberries ripen in late summer and early autumn.