Baked Apple with Oat Crunch
Ingredients
3 large apples
30 g butter
2 tbsp Dansukker Light Muscovado Sugar
2 tbsp Dansukker Light Syrup
1 tsp cinnamon
Oat crunch
80 g butter
3 tbsp Dansukker Light Muscovado Sugar
2 tsp cinnamon
35 g porridge oats
1 tbsp flour
1 pinch of salt
Instructions
Preheat the oven to 200 °C.
Peel the apples and cut them in half. Cut out the cores and hard sections. Make narrow cuts lengthwise on the apple halves. Grease a baking tray and place the apple halves on it.
Melt the butter in a saucepan and pour in the muscovado sugar, syrup and cinnamon. Mix it all together and glaze the apples with the resulting mixture.
Cover the baking tray with a sheet of foil and bake in the middle of the oven for about 15 minutes.
Meanwhile, make the oat crunch. Melt the butter and mix in the remaining ingredients.
Take the apples out of the oven and remove the foil. Spread the oat crunch over the apple halves and place in the top of the oven. Bake for about 10 minutes.
Serve with vanilla ice cream.
Would you like more information about Nordic Sugar and our products and services?
Cakes for summer parties
Delightful cakes for summer celebrations, here you'll find inspiring cakes for spring and summer parties!
Time for rhubarb
The rhubarb season is here, and the first tender stalks are ready for picking. Rhubarb crumble is a classic, but there are many other delicious uses for rhubarb. Let our recipes inspire you!
Make your own ice cream
Why buy ice cream when you can make it from scratch yourself? We've gathered our favourite ice cream recipes here, but feel free to experiment and develop your own favourites.
Summer drinks
Offer summer drinks at your outdoor parties or celebrate in peace and quiet at home. Here you can find refreshing summer drinks for all tastes as well as alcohol-free drinks.
Marinades and rubs
Rubs are the new trend in barbecue cooking. These dry seasoning mixes are rubbed into meat or fish before grilling on the barbecue. Try our rubs – you’ll love them!
Spring refreshments under the sun
Here we have collected our best recipes for a spring coffee break on your balcony, in the park or in the garden.