Rice with eggs and ham
Ingredients
4-6 boiled eggs
250 g unshelled prawns
3 spring onions, thinly sliced
75 ml dill, chopped
200 g smoked ham, sliced
Sauce
30 ml brown mustard seeds
30-50 g Dansukker Brown Sugar
10 ml spirit vinegar 12%
15 ml oil
1 chopped/grated garlic clove
10 g flour
200 ml vegetable stock
200 ml cream
Salt, pepper
Instructions
Crush the mustard seeds and mix them with the brown sugar and vinegar. Boil the rice according to the package instructions. Peel the eggs and prawns. Cut the eggs in half lengthwise.
Heat the oil in a saucepan and gently sauté the garlic. Stir in the flour, then dilute with the vegetable stock and cream. Simmer gently for five minutes. Add the mustard mixture. Season with salt and pepper. Mix the rice with the prawns, spring onions and dill and place on a serving plate. Pour the sauce over the rice. Arrange the eggs on top. Serve with the ham.
Would you like more information about Nordic Sugar and our products and services?
Jam and marmalade with the flavours of summer
Capture the flavours of summer fruits and berries, and check out our delicious recipes for jam and marmalade. Perfect on bread at breakfast, in yogurt or with a pancake buffet. Dansukker Jam Sugar makes it even easier to enjoy your home-made jams and marmalades.
Preserved summer vegetables
Save a little bit of summer in a jar. Pickled summer vegetables extend the flavours of summer. Perfect with late barbecue parties. Follow the recipes and you will soon have a refrigerator full of home-made pickled summer vegetables!
Summer juices
Take the opportunity to make juice in the summer and store away your favourite berries and fruits in bottles! Making juice is much easier than you think - see below for inspiration and our delicious recipes. The juice can be served immediately or stored for those long winter nights. Store cold or in the freezer.
Blueberries – the best berry in the forest
Blueberries are definitely the best berry in the forest. Blueberry season tends to start in July and can extend into autumn. Pick the blueberries in the forest and use in pies, jam or cordial.
Plums galore
Plums are one of our most common garden fruits, and are wonderful in desserts and marmalades. Why not make a delicious plum marmalade or plum chutney to serve with a cheese board? Or try our wonderful plum pie.
Blackberry deluxe
Luxurious summer blackberries! Blackberries work really well in baked goods, smoothies, jams and juices. They also add a little luxury as a decoration and garnish. Blackberries ripen in late summer and early autumn.