Raspberry parfait
Ingredients
4 large egg whites
200 ml Dansukker Superfine Sugar
50 ml Dansukker Glucose Syrup
140 g raspberry purée
1 tsp Dansukker Vanilla Sugar
150 ml double cream
Instructions
Carefully whisk the egg whites, sugar and glucose syrup in a double boiler until the sugar has dissolved.
Remove the bowl from the heat and pour into a mixing bowl. Whisk the meringue for 5-10 minutes.
In the meantime, bring the raspberries to the boil and then sieve using a coarse mesh sieve.
Add the raspberry purée and vanilla sugar to the meringue.
Whip the cream until firm and fold it into the raspberry meringue.
Pour into ice lolly shapes and insert the sticks. Freeze for at least 5 hours.
Would you like more information about Nordic Sugar and our products and services?
Time for citrus
Is there anything better than to start the morning with homemade marmalade on your toast. Let the season's citrus fruits inspire you. If you use our Jam Sugar, you can make your own marmalade in minutes.
Warming drinks for cold weather
Here are some exciting recipes for tea, coffee and hot chocolate. They are ideal for carrying outside in a thermos or enjoying at home in the morning, afternoon or evening.
Take care of the good stuff
Taking care of leftover bits and pieces isn't just good for the environment – they can be turned into some real treats. So don't throw out your fruit peel, leftover porridge or nuts that wouldn't open.
Pancakes
Children love pancakes. And so do adults. Pancakes make the perfect snack, picnic food, brunch or dessert – and they are so easy to vary with a wide variety of accompaniments. Why not try drizzling with a little syrup.
Baking with oranges and lemons
Orange and lemon are wintry flavours and make a great choice for baking. Refreshing and sour, citrus fruit also goes well with other flavours such as chocolate and caramel. Let our delicious recipes inspire you.
Baking in a roasting pan
Baking in a roasting pan is simple and practical – and above all, it produces large quantities. Ideal if you're having a party or taking a cake to work.