Hot chocolate
Warm yourself with hot chocolate against the chill of autumn. Decorate your hot chocolate for Halloween with marshmallows and balls of chocolate.
Ingredients
1 litre milk
1 dl cocoa powder
1 tsp Dansukker Vanilla Sugar
1 dl Dansukker Light Syrup
8-12 marshmallows
16-24 chocolate balls
Instructions
Put a little milk in a saucepan. Add the cocoa and vanilla sugar and stir until any lumps are dissolved. Stir in the syrup and the rest of the milk. Bring the chocolate to a simmer. Pour into cups. Press a chocolate ball into each marshmallow. Put two marshmallows in each cup. Serve.
Would you like more information about Nordic Sugar and our products and services?
Time for rhubarb
The rhubarb season is here, and the first tender stalks are ready for picking. Rhubarb crumble is a classic, but there are many other delicious uses for rhubarb. Let our recipes inspire you!
Make your own ice cream
Why buy ice cream when you can make it from scratch yourself? We've gathered our favourite ice cream recipes here, but feel free to experiment and develop your own favourites.
Spring refreshments under the sun
Here we have collected our best recipes for a spring coffee break on your balcony, in the park or in the garden.
Cakes for Spring and Summer parties
Beautiful cakes for spring and summer parties! No party is complete without cake! So why not serve up a delicious homemade creation for the most memorable events of the year?
Marinades and rubs
Rubs are the new trend in barbecue cooking. These dry seasoning mixes are rubbed into meat or fish before grilling on the barbecue. Try our rubs – you’ll love them!
Baking in a roasting pan
Baking in a roasting pan is simple and practical – and above all, it produces large quantities. Ideal if you're having a party or taking a cake to work.