Grilled rhubarb with crumbles and ice cream
Grilled rhubarb with biscuit crumb topping, best served fresh off the barbecue with a scoop of ice cream. Enjoy delicious barbecues all summer long and try this irresistible rhubarb dessert.
Ingredients
Grilled rhubarb
500 g rhubarb
140 g Dansukker Organic Light Syrup
100 ml water
Biscuit crumbs
7 Digestive biscuits – make your own biscuits
30 g butter at room temperature
4 g cardamom
20 g Dansukker Organic Light Syrup
To serve
Ice cream
Instructions
Rinse and trim the rhubarb. Cut the stalks lengthwise and arrange on a baking tray.
Mix together the syrup and water and pour over the rhubarb. Roll the rhubarb in the syrup.
Process the ingredients for the biscuit crumbs in a food processor and set aside.
Place the rhubarb on a double sheet of foil and top with some of the syrup mixture. Sprinkle with the biscuit crumbs and close the foil loosely. Cook on the barbecue for about 10 minutes until the rhubarb is soft. Serve with ice cream.
Would you like more information about Nordic Sugar and our products and services?
Time for citrus
Is there anything better than to start the morning with homemade marmalade on your toast. Let the season's citrus fruits inspire you. If you use our Jam Sugar, you can make your own marmalade in minutes.
Warming drinks for cold weather
Here are some exciting recipes for tea, coffee and hot chocolate. They are ideal for carrying outside in a thermos or enjoying at home in the morning, afternoon or evening.
Take care of the good stuff
Taking care of leftover bits and pieces isn't just good for the environment – they can be turned into some real treats. So don't throw out your fruit peel, leftover porridge or nuts that wouldn't open.
Pancakes
Children love pancakes. And so do adults. Pancakes make the perfect snack, picnic food, brunch or dessert – and they are so easy to vary with a wide variety of accompaniments. Why not try drizzling with a little syrup.
Baking with oranges and lemons
Orange and lemon are wintry flavours and make a great choice for baking. Refreshing and sour, citrus fruit also goes well with other flavours such as chocolate and caramel. Let our delicious recipes inspire you.
Baking in a roasting pan
Baking in a roasting pan is simple and practical – and above all, it produces large quantities. Ideal if you're having a party or taking a cake to work.