Frozen ice cream tart
Ingredients
12 digestive biscuits
300 ml double cream
1 tsp Dansukker Vanilla Sugar
3 egg yolks
100 g cream cheese
180 g Dansukker Icing Sugar
3 egg whites
Flavourings (optional)
75 ml punch or liqueur
100 g fruit or berries, mashed or liquidised
100 g chopped chocolate + 100 g roasted chopped hazelnuts
Instructions
Crush the digestive biscuits in the base of a springform pan. Set aside. Whip the cream and vanilla sugar until soft peaks form. In a separate bowl, whisk the egg yolks, cream cheese and icing sugar until fluffy. If desired, add a flavouring of your choice. In a third bowl, whisk the egg whites until firm. Fold the whipped cream into the cream cheese mixture, then gently fold in the egg whites. Spread the mixture over the crushed digestives in the pan. Freeze for at least 2 hours. Decorate the pie with fresh fruit, berries or a little grated chocolate.
Would you like more information about Nordic Sugar and our products and services?
Jam and marmalade with the flavours of summer
Capture the flavours of summer fruits and berries, and check out our delicious recipes for jam and marmalade. Perfect on bread at breakfast, in yogurt or with a pancake buffet. Dansukker Jam Sugar makes it even easier to enjoy your home-made jams and marmalades.
Preserved summer vegetables
Save a little bit of summer in a jar. Pickled summer vegetables extend the flavours of summer. Perfect with late barbecue parties. Follow the recipes and you will soon have a refrigerator full of home-made pickled summer vegetables!
Summer juices
Take the opportunity to make juice in the summer and store away your favourite berries and fruits in bottles! Making juice is much easier than you think - see below for inspiration and our delicious recipes. The juice can be served immediately or stored for those long winter nights. Store cold or in the freezer.
Blueberries – the best berry in the forest
Blueberries are definitely the best berry in the forest. Blueberry season tends to start in July and can extend into autumn. Pick the blueberries in the forest and use in pies, jam or cordial.
Plums galore
Plums are one of our most common garden fruits, and are wonderful in desserts and marmalades. Why not make a delicious plum marmalade or plum chutney to serve with a cheese board? Or try our wonderful plum pie.
Blackberry deluxe
Luxurious summer blackberries! Blackberries work really well in baked goods, smoothies, jams and juices. They also add a little luxury as a decoration and garnish. Blackberries ripen in late summer and early autumn.