Easter eggs with coconut
Ingredients
50 g butter
120-140 g desiccated coconut
90 g Dansukker Icing Sugar
70 g Dansukker Organic Syrup
50 ml whipping cream
Decoration
200 g dark chocolate
100 g white chocolate
caramel colour, optional colour
sprinkles, your choice of type and colour
Flavourings
grated zest of 1 lime, preferably organic
2-3 drops peppermint
Instructions
Melt the butter in a saucepan and stir in the remaining ingredients. If desired, add a flavouring of your choice.
Leave to cool in the refrigerator for about 30 minutes.
Shape into eggs and leave in the freezer for about 20 minutes. Meanwhile, melt the dark chocolate.
Dip the eggs in the melted chocolate, and leave in a cool place for 20 minutes.
Decorate the eggs with white chocolate mixed with caramel colour or white chocolate and sprinkles.
Would you like more information about Nordic Sugar and our products and services?
Make your own ice cream
Why buy ice cream when you can make it from scratch yourself? We've gathered our favourite ice cream recipes here, but feel free to experiment and develop your own favourites.
Delicious chocolate
Mmm! What could be better than a rich, sumptuous chocolate cake to lift the spirits – either as an indulgent treat or to round off a meal.
Friday chill out
Friday is perhaps the very best day of the week, and a Friday chill out is the best way to celebrate the end of the working week. Re-charge your batteries ready for the weekend by relaxing on the sofa with the television, family, friends and something that little bit special to eat. We have the recipes for your chill out evening!
Pancakes
Children love pancakes. And so do adults. Pancakes make the perfect snack, picnic food, brunch or dessert – and they are so easy to vary with a wide variety of accompaniments. Why not try drizzling with a little syrup.
Sweet treats with Muscovado Sugar
We have put together a collection of cakes and sweet things where the delicious aromas of our Muscovado Sugar are combined with everything from almonds and other nuts to dark chocolate and cardamom. Serve with freshly-made coffee and enjoy!
Baking in a roasting pan
Baking in a roasting pan is simple and practical – and above all, it produces large quantities. Ideal if you're having a party or taking a cake to work.