Chocolate ball macaroons
Classic macaroons with an extra chocolate twist. These chocolate ball macaroons will disappear in an instant. Decorate with chocolate and coconut.
Ingredients
Base
250 g almond paste
150 ml Dansukker Brown Sugar
1 egg white
Chocolate ball butter cream
150 g butter
110 g Dansukker Icing Sugar
25 g cocoa powder
1 egg yolk
50 g oats, crushed in a blender
20 g coconut
15 ml coffee, cold
Decoration
250 g dark chocolate
coconut
Instructions
Set the oven temperature to 175°C, fan.
Grate the almond paste. Mix in the sugar and egg white and beat to combine. Spoon small round mounds of the mixture onto parchment-lined baking sheets. Bake in the lower part of the oven at for about 12-14 minutes. Allow to cool completely.
Make the cream. Beat the butter until soft and add the icing sugar, cocoa powder and egg yolk. Process the oats in a blender to crush them slightly. Add the oats, coconut and coffee to the mixture. Whip the mixture to make a fluffy buttercream.
Spread the buttercream on the macaroon bases. Place the chocolate macaroons in the freezer for 15 minutes.
Prepare the coating. Chop the chocolate and melt it over a water bath. Remove the macaroons from the freezer and dip the buttercream side into the chocolate. Sprinkle with coconut and place on a wire rack to set.
Would you like more information about Nordic Sugar and our products and services?
Halloween
Help your children get dressed up, put on your own costume, and surprise the family with delightfully spooky treats.
Baking with apples and pears
Harvest apples and pears from your garden or pick them up at your supermarket to get baking with these fabulous fruits! Discover all the many delicious pastries, cakes and desserts you can make with apples and pears.
Warming drinks for cold weather
Here are some exciting recipes for tea, coffee and hot chocolate. They are ideal for carrying outside in a thermos or enjoying at home in the morning, afternoon or evening.
Sweet treats with Muscovado Sugar
We have put together a collection of cakes and sweet things where the delicious aromas of our Muscovado Sugar are combined with everything from almonds and other nuts to dark chocolate and cardamom. Serve with freshly-made coffee and enjoy!
Apple times
One of the last fruits of summer is the apple – delicious, juicy and healthy. And you can use it in so many ways. We not only have delicious recipes for cakes using fresh apples, but also suggestions so you can enjoy your apples for longer, such as apple juice, apple jam and apple jelly.
Friday chill out
Friday is perhaps the very best day of the week, and a Friday chill out is the best way to celebrate the end of the working week. Re-charge your batteries ready for the weekend by relaxing on the sofa with the television, family, friends and something that little bit special to eat. We have the recipes for your chill out evening!