Cake pops hares
Ingredients
200 g ground almonds
1 dl Dansukker Fairtrade Organic Cane Sugar
200 g sponge cake as fine crumbs
1-1 1/2 dl chocolate sauce
Decoration
White or milk chocolate
20 coca cola bottle sweets
heart cake decorations
Icing
Wooden skewers, e.g. barbecue skewers, halved
Instructions
Mix together all the ingredients for the dough. Form the dough into slightly oval buns. Press two holes in each bun. Use the handle of a teaspoon, for example. Melt the chocolate over a water bath and drop a little into the holes on the buns. Press a coca cola bottle firmly into each hole and place on a wire rack until the chocolate has set. Brush one side of the buns with chocolate and place on the wire rack until the chocolate has set. Turn the buns and brush the other side. Before the chocolate sets, press a heart decoration onto each bun for the nose. Pipe icing sugar onto the biscuits for the eyes, whiskers and mouth. Push a skewer firmly into each bun. Store in a cool place.
Would you like more information about Nordic Sugar and our products and services?
Jam and marmalade with the flavours of summer
Capture the flavours of summer fruits and berries, and check out our delicious recipes for jam and marmalade. Perfect on bread at breakfast, in yogurt or with a pancake buffet. Dansukker Jam Sugar makes it even easier to enjoy your home-made jams and marmalades.
Preserved summer vegetables
Save a little bit of summer in a jar. Pickled summer vegetables extend the flavours of summer. Perfect with late barbecue parties. Follow the recipes and you will soon have a refrigerator full of home-made pickled summer vegetables!
Summer juices
Take the opportunity to make juice in the summer and store away your favourite berries and fruits in bottles! Making juice is much easier than you think - see below for inspiration and our delicious recipes. The juice can be served immediately or stored for those long winter nights. Store cold or in the freezer.
Blueberries – the best berry in the forest
Blueberries are definitely the best berry in the forest. Blueberry season tends to start in July and can extend into autumn. Pick the blueberries in the forest and use in pies, jam or cordial.
Plums galore
Plums are one of our most common garden fruits, and are wonderful in desserts and marmalades. Why not make a delicious plum marmalade or plum chutney to serve with a cheese board? Or try our wonderful plum pie.
Blackberry deluxe
Luxurious summer blackberries! Blackberries work really well in baked goods, smoothies, jams and juices. They also add a little luxury as a decoration and garnish. Blackberries ripen in late summer and early autumn.