Pancakes

Children love pancakes. And so do adults. Pancakes make the perfect snack, picnic food, brunch or dessert – and they are so easy to vary with a wide variety of accompaniments. Why not try drizzling with a little Dansukker Cane Syrup.

Tips

The next time you fry pancakes, add a little sugar to the melted butter in the pan. This makes the pancakes more of a luxury with a mild caramel flavour.

Below are recipes for Pancake gateau, Small pancakes, Strawberry and raspberry jam using frozen berries, Pancakes with apple compote and lemon cream, Lemon and elder syrup, Special pancake stack with banana filling, Raspberry and coconut jam using frozen berries, Pancakes with fruit salad, Vanilla and cardamon syrup, Hotteok, sweet Korean pancakes, Strawberry jam using frozen berries and Krabbelurer (small pancakes).

Pancake gateau

Pancake gateau

Small pancakes

Small pancakes

Strawberry and raspberry jam using frozen berries

Strawberry and raspberry jam using frozen berries

Pancakes with apple compote and lemon cream

Pancakes with apple compote and lemon cream

Lemon and elder syrup

Lemon and elder syrup

Special pancake stack with banana filling

Special pancake stack with banana filling

Raspberry and coconut jam using frozen berries

Raspberry and coconut jam using frozen berries

Pancakes with fruit salad

Pancakes with fruit salad

Vanilla and cardamom syrup

Vanilla and cardamom syrup

Hotteok, sweet Korean pancakes

Hotteok, sweet Korean pancakes

Strawberry jam using frozen berries

Strawberry jam using frozen berries

Krabbelurer (small pancakes)

Krabbelurer (small pancakes)